Friday, June 6, 2008

Pink Tiara

This is a variation of one of Colette Peter's cakes. The tiara is royal icing. The curly cues are pastillage.

by sharoncakes

More wedding cakes at Wedding Cake Photos


EssexWeddingServices said...

WOW ! This is simply the most beautiful wedding cake.
You certainly know how to make a work of art.
Do you have an RSS feed for your blog ?

Keep up the excellent work x

ann said...

Great work,
I am surprised to see this beautiful cake.It seems that there are a lot of pearls on this cake.Well,I got a nice idea from this image .
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